artist - 1.jpg

My name is Rita

.

I was born in Moscow and moved to Berlin when I was young. I have been working at the theater and in fine arts for about 20 years. I always adored nature and fine food. One day it became apparent to me that I could use the lense of my art background to look at food. I then, became a professional pastry maker and decided to focus on chocolate and bonbon making.

I stayed in Amsterdam and started to share my knowledge with others, hosting tastings, workshops and performances centred around chocolate. I opened my own atelier called “Carambole” and participated in chocolate festivals, art and design exhibitions with my creations. I taught practical chocolate at the Cacaomuseum Amsterdam. In 2020 I won the Gold, Silver and Bronze awards from the Academy of Chocolate in London. In 2021 I moved my atelier to Amersfoort and now I give master classes there in addition to Amsterdam. In 2021 I won 3 gold awards from the Academy of chocolate Awards in London, as well as the most prestigious trophy of the year for bonbon makers – the  Golden bonbon!

artist - 2.jpg

CARAMBOLE AWARDS

Gold 25mm x 15mm.png
Gold 25mm x 15mm.png
Silver 30mm x 20mm.png
AoC_2020_BrandExp_GOLD.png
AoC Gold 2020.jpg
AoC Silver 2020.jpg
AoC Bronze 2020.jpg
artist - 3.jpg

Real craft chocolate is a material with tremendous artistic potential. Its flavour profile is endlessly varied, its story begins in the heights of the cacao tree and ends in a smile. I love to inspire people by telling the story of this amazing industry and my work as an artist. Book a masterclass and I will share my passion with you!